This is so delicious! The oxtail is slow simmered for hours with spices, vegetables and red peas. It just falls off the bone.
Sunday, August 21, 2011
Thursday, August 11, 2011
Tuesday, July 26, 2011
Friday, June 3, 2011
Saturday, May 28, 2011
Patties!
Everybody knows Jamaican patties, and if you don't, you should. These patties are vegetarian (callaloo, chocho and other veggies) and curry chicken. They are made with a flaky, buttery crust and are really yummy. Patties can be filled with anything, beef, pork, chicken, veggie, shrimp or lobster! It's the perfect, hand held food.
Cabbage Cooked in Coconut Milk
Does this look healthy or what? Cabbage, chocho and other vegetables cooked in coconut milk. This is good for you and delicious too!
Ackee
Ackee is the national fruit of Jamaica. Ackee and saltfish is the national dish. Ackee is a fruit that resembles soft tofu when cooked. It is delicious and very good for you, containing many important nutrients and essential fatty acids.
This dish was made with ackee and no salt fish for vegetarians. It can be eaten with breadfruit (below) or festival. It's GOOD!
Blue Drawers
Peeling the green bananas
Mixing up the batter.
Filling a banana leaf.
Folding it.
The finished product.
Thursday, May 19, 2011
Sunday, May 8, 2011
Saturday, April 30, 2011
Jamaican Food Party
Impress your guests with a spread like this one. From top to bottom:
Brown stew chicken, fried plantains, curry chicken patties, vegetable patties, cabbage and vegetables in coconut milk, curry shrimp in coconut milk and rice and peas (in the rice cooker).
Brown stew chicken, fried plantains, curry chicken patties, vegetable patties, cabbage and vegetables in coconut milk, curry shrimp in coconut milk and rice and peas (in the rice cooker).
Sunday, April 17, 2011
Saturday, April 16, 2011
Curry Chicken Patties
These delicious patties are filled with savory curry chicken. These can be made mild, medium or spicy. They are a big hit!
Vegetarian Patties
These delicious patties are made with callaloo (amaranth), chocho (choyote), okra, and spices. They can be prepared mild or spicy.
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